To the Editor: We recently reported the impact of latitude on seasonality of tuberculosis in Australia, with greater cyclic variation in southern parts of the continent.1 We hypothesise that this seasonality is partly determined by differences in ultraviolet radiation exposure and subsequent vitamin D synthesis.1–3
Vitamin D deficiency (serum
25-hydroxyvitamin D levels below 50 nmol/L)3 has become a significant public health concern in Australia. Australians with darker skin, including some migrants and Aboriginal and Torres Strait Islander people, are at particular risk of both vitamin D deficiency3,4 and tuberculosis.1,5
Similar to our findings regarding tuberculosis incidence,1 a recent Australian study found that vitamin D deficiency was most prevalent in spring and that risk was highest for residents in major cities, people from socioeconomically disadvantaged areas, and those aged 20–39 and
≥ 80 years.2 These factors also apply to tuberculosis, including the age distribution (Box).
The correlations between seasonal variations in, and risk factors for, vitamin D deficiency and tuberculosis in Australia reinforce the ecological association between these conditions. Such associations cannot determine causality; but their consistency argues that guidelines should consider the potential impact of vitamin D deficiency on people at greatest risk
of tuberculosis.1 The increased risk of tuberculosis conferred by vitamin D receptor polymorphisms supports a causal role for vitamin D deficiency in active tuberculosis.6
Despite increasing observational data regarding vitamin D deficiency and risk of tuberculosis, evidence supporting vitamin D supplementa-tion to reduce this risk is lacking.6 However, given the broader potential health impacts of vitamin D deficiency in high-risk populations, we support recent calls to increase vitamin D testing in these groups and to promote supplementation for those at greatest risk of both tuberculosis and vitamin D deficiency, including migrants with darker skin.3
Serum 25-hydroxyvitamin D levels of at least 50 nmol/L at the end of winter have been recommended for optimal bone and muscle function,3 with supplementation continued into spring to avert depletion.2 This seasonal focus on ensuring adequate vitamin D levels in people at risk of both vitamin D deficiency and tuberculosis could also reduce the seasonal peak of disease each spring, particularly in the southern states of Australia.1
Age distribution of tuberculosis (TB) notifications* and vitamin D levels† in Australia

25-OHD = 25-hydroxyvitamin D. * Source: National Notifiable Diseases Surveillance System. † Source: Boyages and Bilinski.2